I took my Healthy Baked Chicken Nugget recipe and and added a touch of spice!
We eat a lot of homemade Baked Chicken Nuggets for lunch in my house. Madison loves them, I love them and they're so easy to make. Every now and then I take my standard recipe and change it up. This week I thought why not try it with hot sauce – we loved them! Not overly spicy, but enough to know it's there. You could of course kick it up a notch by using tabsaco sauce and adding some ground cayenne pepper to the seasoning.
Serve them with celery and carrots if you wish, and my homemade Low Fat Blue Cheese Dressing.
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